Best High Calorie Foods for Weight Gain

health
10 min read

Best High Calorie Foods for Weight Gain

While many people focus on cutting calories, there are times when adding high calorie foods to your diet is beneficial. Whether you're an athlete, trying to gain weight, recovering from an illness, or simply need more energy, understanding the role of high calorie foods is essential. 

This blog post will explore what high calorie foods are, their benefits, and provide a list of nutrient-rich options to help you reach your goals.

 

What are High Calorie Foods?

High calorie foods are those that pack a significant number of calories per serving. These foods are energy-dense, meaning they provide a lot of fuel for your body's functions. 

While the term 'high calorie' sometimes carries a negative connotation, these foods can be an important part of a healthy diet when consumed in moderation and as part of a balanced approach.

 

Benefits of Adding High Calorie Foods to Your Diet

 

Weight Gain

For individuals who are underweight or struggling to gain weight, high calorie meals are crucial for increasing calorie intake and promoting healthy weight gain.

 

Increased Energy

If you lead an active lifestyle, are involved in intense training, or have high energy demands, calorie-rich foods provide the fuel you need to perform at your best.

 

Muscle Growth

Combined with exercise, high calorie foods, especially those rich in protein and carbohydrates, support muscle growth and repair.

 

Improved Nutrient Intake

Many high calorie foods are also packed with essential nutrients like vitamins, minerals, and healthy fats.

 

List of High Calorie Foods for Weight Gain

Here's a list of some of the best high calorie healthy foods to incorporate into your diet for healthy weight gain, along with descriptions to help you understand their nutritional value:

Nuts and Seeds

  • Almonds (579 calories per 100g): A great source of vitamin E, magnesium, and fibre. Enjoy them as high calorie snacks, add them to smoothies, or use almond butter in your recipes.
     
  • Walnuts (654 calories per 100g): Rich in omega-3 fatty acids, antioxidants, and protein. Enjoy them as a snack, add them to salads, or use walnut oil in dressings.
     
  • Chia seeds (486 calories per 100g): Packed with fibre, omega-3s, and antioxidants. Sprinkle them on yogurt, add them to smoothies, or make chia seed pudding.
     
  • Flax seeds (534 calories per 100g): An excellent source of fibre and omega-3 fatty acids. Grind them before consuming to improve absorption. Add them to smoothies, yogurt, or baked goods.

 

Dried Fruits

  • Dates (282 calories per 100g): A natural sweetener packed with fibre and potassium. Enjoy them as a snack, add them to trail mix, or use them in energy balls.
     
  • Raisins (299 calories per 100g): A good source of iron and antioxidants. Enjoy them as a snack, add them to oatmeal, or use them in baking.
     
  • Dried apricots (241 calories per 100g): Rich in vitamin A and fibre. Enjoy them as a snack, add them to trail mix, or use them in baked goods.

 

Whole Grains

  • Quinoa (340 calories per 100g): A complete protein source with all essential amino acids, fibre, and iron. Use it in salads or as a side dish in your high calorie diet.
     
  • Brown rice (360 calories per 100g): A good source of fibre and magnesium. Enjoy it as a side dish, add it to stir-fries, or use it in rice bowls.
     
  • Oats (389 calories per 100g): High in fibre and beta-glucan, which can help lower cholesterol. Enjoy them as oatmeal, overnight oats, or add them to smoothies.

 

Starchy Vegetables

  • Potatoes (77 calories per 100g): A versatile source of carbohydrates and vitamin C. Bake, roast, or mash them for a satisfying side dish.
     
  • Sweet potatoes (86 calories per 100g): Rich in vitamin A, fibre, and antioxidants. Bake, roast, or mash them for a nutritious side dish.
     
  • Corn (86 calories per 100g): Provides carbohydrates, fibre, and antioxidants. Enjoy it on the cob, in salads, or as a side dish.

 

Fatty Fish

  • Salmon (208 calories per 100g): An excellent source of omega-3 fatty acids, protein, and vitamin D. Grill, bake, or pan-fry it for a healthy meal.
     
  • Mackerel (205 calories per 100g): Rich in omega-3s, protein, and selenium. Grill, bake, or smoke it for a flavourful dish.
     
  • Tuna (128 calories per 100g): A good source of protein and omega-3s. Enjoy it fresh, canned, or in salads.

 

Full-Fat Dairy

  • Milk (60 calories per 100ml): Provides calcium, vitamin D, and protein. Enjoy it as a beverage, add it to smoothies, or use it in cooking.
     
  • Yogurt (61 calories per 100g): A good source of protein, calcium, and probiotics. Enjoy it plain, with fruit, or in smoothies.
     
  • Cheese (402 calories per 100g): A concentrated source of calcium, protein, and fat. Enjoy it in sandwiches, salads, or as a snack.

 

High-Calorie Fruits

  • Bananas (105 calories per medium): A convenient and affordable source of carbohydrates, potassium, and vitamin B6. Makes amazing weight gain breakfast and snack option.
     
  • Mangoes (99 calories per cup): Rich in vitamins A and C, fibre, and natural sugars.
     
  • Grapes (69 calories per cup): A good source of antioxidants and natural sugars.
     
  • Cherries (50 calories per cup): Provide antioxidants and anti-inflammatory compounds.
     
  • Avocados: (160 calories per 100g) A creamy fruit loaded with monounsaturated fats, fibre, and vitamins K, C, and E. Add them to salads, sandwiches, or enjoy them as guacamole.

 

Oils and Fats

  • Olive Oil (884 calories per 100ml): A heart-healthy fat source rich in monounsaturated fatty acids. Incorporate it into your high calorie diet for weight gain.
     
  • Coconut Oil (862 calories per 100g): A source of medium-chain triglycerides (MCTs), which can be quickly used for energy.
     
  • Nut Butters (around 588 calories per 100g): Peanut butter, almond butter, cashew butter, etc., are good sources of healthy fats and protein.

 

Protein Sources

  • Red Meat (around 250-300 calories per 100g): Beef, lamb, and pork provide protein, iron, and B vitamins.
     
  • Chicken (around 165 calories per 100g): A lean protein source that is versatile and easy to prepare.
     
  • Tofu (76 calories per 100g): A plant-based protein source that is low in saturated fat.
     
  • Eggs: (155 calories per 100g) A complete protein source with all essential amino acids, choline, and vitamin D. Enjoy them boiled, scrambled, poached, or in omelettes.

 

Other High-Calorie Options

  • Dark Chocolate: (546 calories per 100g) Indulge in moderation for antioxidants and a mood boost. Choose dark chocolate with at least 70% cacao for maximum benefits.
     
  • Granola (around 470 calories per 100g): A mix of oats, nuts, seeds, and dried fruit.
     
  • Trail Mix (around 500 calories per 100g): A combination of nuts, seeds, dried fruit, and sometimes chocolate.
     
  • Hummus (166 calories per 100g): Made from chickpeas, tahini, olive oil, and garlic.

 

How to Incorporate High Calorie Foods into Your Diet

1. Add healthy fats like nuts, seeds, avocados, and olive oil into your meals and snacks.

2. Choose whole grains like whole-grain bread, pasta, and brown rice over refined varieties.

3. Don't shy away from starchy vegetables. Include potatoes, sweet potatoes, and corn in your diet.

4. Snack smart by choosing calorie-dense snacks like trail mix, dried fruit, or yogurt.

5. Boost your smoothies by adding nut butter, protein powder, or avocado.

6. Cook with calorie-rich ingredients. Use coconut milk, olive oil, and full-fat dairy in your recipes.

 

Summing Up

High calorie foods play a vital role in achieving weight gain goals, boosting energy levels, and supporting an active lifestyle. By incorporating a variety of nutrient-dense, high calorie foods into your diet, you can ensure your body has the fuel it needs to thrive. 

Remember to prioritize whole, unprocessed foods and enjoy these options in moderation as part of a balanced diet.

 

FAQs

What are some healthy high-calorie foods for weight gain?

Focus on nutrient-dense options like nuts, seeds, avocados, dried fruits, whole grains, fatty fish, and full-fat dairy. These provide essential vitamins and minerals along with calories.

 

Is it safe to eat high-calorie foods every day?

It depends on your individual needs and goals. If you're trying to gain weight or have high energy demands, including high-calorie foods daily can be beneficial. However, it's important to maintain a balanced diet and not over consume.

 

Can I gain weight by eating high-calorie foods alone?

While high-calorie foods are essential for weight gain, they work best when combined with strength training exercises. This helps ensure that the extra calories are used to build muscle mass rather than just stored as fat.

 

Are all high-calorie foods unhealthy?

No, not all high-calorie foods are unhealthy. Many, like nuts, avocados, and fatty fish, are packed with nutrients and offer various health benefits. The key is to choose whole, unprocessed foods and enjoy them in moderation.

 

How can I add more calories to my meals without feeling overly full?

Incorporate calorie-dense ingredients like olive oil, nut butters, full-fat dairy, and avocados into your meals. You can also add healthy toppings like nuts, seeds, and dried fruits to your yogurt, oatmeal, or salads.

 

Which high-calorie foods should I avoid?

While it's important to get enough calories, try to limit or avoid highly processed foods that are high in calories but low in nutritional value, such as:

  • Sugary drinks (soda, juice)
  • Fast food
  • Processed snacks (chips, candy, pastries)
  • Refined grains (white bread, white rice)
  • Foods high in saturated and trans fats (fried foods, processed meats)

These foods can contribute to weight gain, but they lack the essential nutrients your body needs to thrive.

 

 

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Disclaimer: This blog post is for informational purposes only and should not be considered medical or dietary advice. Always consult with a healthcare professional or registered dietitian before making significant changes to your diet.

 

Disclaimer: This article is intended for informational purposes only and should not be considered a substitute for professional medical advice. Always consult a qualified healthcare provider for diagnosis and treatment of any health condition.

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